Tuhe black pig is a special product of Jiyang County, Shandong Province. The Tuhe black pig is named after its origin and coat color. It has strong adaptability, high fertility, rough feeding resistance, strong stress resistance, and intermuscular fat. With the characteristics of high content and good meat quality, it is a typical representative of China's native black pigs. But maybe everyone wants to know whether Tuhe black pig can be eaten, so let's find out together today.

Can Tuhe black pig be eaten
Tuhe black pig is edible. Tuhe black pork is fresh and tender, with high fat content, good taste, mellow taste, and rich nutrition. It is very popular in the local area.
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